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Bottomfeeder: How the Fish on Our Plates Is Killing Our Planet
Bottomfeeder How the Fish on Our Plates Is Killing Our Planet
Author: Taras Grescoe
There's simply no limit to the sins people will commit for a tasty meal. The Japanese are notorious for their trade in bluefin tuna, served up to diners at almost illegal prices, while newlyweds in Bangkok, Shanghai and Singapore devour a gelatinous soup made from poached abalone and fins hacked from living sharks. But surely there's no need for...  more »
ISBN-13: 9781405091831
ISBN-10: 1405091835
Pages: 304
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Publisher: Macmillan
Book Type: Paperback
Members Wishing: 1
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