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Cafe Japan
Cafe Japan
Author: Emi Kazuko
The essence of Japanese cooking lies in its simplicity; the overarching goal is to preserve each ingredient's natural flavor and texture. These 75 easy-to-make recipes--including tricolor nori-rolled sushi, grilled skewered chicken, and seared yuan salmon--bring home the popular daily dishes of Japan's cafes using ingredients found in many supe...  more »
ISBN-13: 9780809225927
ISBN-10: 0809225921
Publication Date: 11/1/1998
Pages: 128
Edition: 1
Rating:
  • Currently 4/5 Stars.
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4 stars, based on 1 rating
Publisher: McGraw-Hill
Book Type: Paperback
Members Wishing: 0
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