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Search - Eating India: Exploring the Food and Culture of the Land of Spices

Eating India: Exploring the Food and Culture of the Land of Spices
Eating India Exploring the Food and Culture of the Land of Spices
Author: Chitrita Banerji
In Eating India, the award-winning writer Chitrita Banerji takes us on a thrilling journey through a national food formed by generations of arrivals, assimilations and conquests. In mouth-watering prose, she explores how each wave of newcomers brought innovative new ways to combine the subcontinent's rich native spices, poppy seeds, saffron and ...  more »
ISBN-13: 9780747596387
ISBN-10: 0747596387
Publication Date: 2/16/2009
Pages: 288
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Publisher: Bloomsbury Publishing PLC
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
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