Maria H. (ri) -
This book is hilarious! It is truly a wacky look at food. Maybe it is because I am pregnant and due with my second in just a few weeks, but I particularly enjoyed the section on making placenta loaf! LOL Stefan Gates is part foodie, part insane nut. That makes for a great and totally unconventional read!
H M. (anchovy) reviewed Gastronaut: Adventures in Food for the Romantic, the Foolhardy, and the Brave on + 296 more book reviews
Although I never needed to know quite so much about head cheese, I really enjoyed this book. From how to gild cheetos to how NOT to make hasty pudding, it was a hoot.
