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Happy Cooking: More Light Classics from Today's Gourmet
Happy Cooking More Light Classics from Today's Gourmet
Author: Jacques Pepin
The third volume in Pepin's bestselling Today's Gourmet series offers an irresistible collection of more than 100 recipes reflecting Pepin's own style of fresh, contemporary cooking rooted in French cuisine. This volume includes all the recipes, menus, and techniques introduced in the third season of Today's Gourmet<...  more »
ISBN-13: 9780912333274
ISBN-10: 0912333278
Publication Date: 11/1994
Pages: 205
Rating:
  • Currently 4.5/5 Stars.
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4.5 stars, based on 6 ratings
Publisher: Kqed Books
Book Type: Paperback
Members Wishing: 0
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