Search results for Books (showing 0-25 of 1000 books)

Julie and Julia: My Year of Cooking Dangerously Author: Julie Powell ISBN-13: 9780316044271 - ISBN-10: 031604427X Currently 3.2/5 Stars. 163 Book Type: Paperback Publication Date: 2009


French Women for All Seasons: A Year of Secrets, Recipes, and Pleasure Author: Mireille Guiliano ISBN-13: 9780307265234 - ISBN-10: 0307265234 Currently 3.6/5 Stars. 23 Book Type: Hardcover Publication Date: 2006


My Life in France Author: Julia Child, Alex Prud'Homme ISBN-13: 9781400043460 - ISBN-10: 1400043468 Currently 4.2/5 Stars. 51 Book Type: Hardcover Publication Date: 2006


American Heart Association Cookbook : 5th Edition (American Heart Association) Author: American Heart Association ISBN-13: 9780345394880 - ISBN-10: 0345394887 Currently 3.8/5 Stars. 22 Book Type: Paperback Publication Date: 1994


The Magic of Provence : Pleasures of Southern France Author: Yvone Lenard ISBN-13: 9780767906821 - ISBN-10: 0767906829 Currently 3.9/5 Stars. 7 Book Type: Paperback Publication Date: 2001


The Paris Cookbook Author: Patricia Wells ISBN-13: 9780060184698 - ISBN-10: 0060184698 Currently 3.8/5 Stars. 4 Book Type: Hardcover Publication Date: 2001


Crepe Cookery Author: Mable Hoffman ISBN-13: 9780912656502 - ISBN-10: 0912656506 Currently 3.8/5 Stars. 10 Book Type: Paperback Publication Date: 1987


The French Culinary Institute's Salute to Healthy Cooking: From America's Foremost French Chefs Author: N. Y.) French Culinary Institute (New York ISBN-13: 9780875964409 - ISBN-10: 0875964400 Currently 4.3/5 Stars. 6 Book Type: Hardcover Publication Date: 1998


A Pig in Provence: Good Food and Simple Pleasures in the South of France Author: Georgeanne Brennan ISBN-13: 9780811852135 - ISBN-10: 081185213X Currently 3.8/5 Stars. 2 Book Type: Hardcover Publication Date: 2007


Bistro (Menus and Music) (Sharon O'Connor's Menus and Music) Author: Sharon O'Connor, Sarah Creider ISBN-13: 9781883914288 - ISBN-10: 1883914280 Currently 4/5 Stars. 3 Book Type: Paperback Publication Date: 1999


A Chef's Tale : A Memoir of Food, France and America Author: Pierre Franey ISBN-13: 9780394586007 - ISBN-10: 039458600X Currently 4/5 Stars. 2 Book Type: Hardcover Publication Date: 1994


Food Lover's Guide to Paris, 4th edition Author: Patricia Wells ISBN-13: 9780761114796 - ISBN-10: 0761114793 ? Book Type: Paperback Publication Date: 1999


The Essential French Cookbook: 50 Classic Recipes, with Step-by-Step Photographs Author: Heather Thomas ISBN-13: 9780762403790 - ISBN-10: 0762403799 Currently 4/5 Stars. 1 Book Type: Hardcover Publication Date: 1998


Dining and the Opera in Manhattan (Menus and Music) (O'Connor, Sharon, Menus and Music, V. 4,) Author: Sharon O'Connor ISBN-13: 9781883914042 - ISBN-10: 1883914043 ? Book Type: Hardcover Publication Date: 1994


Impressionist Picnics (Painters & Food) Author: Gillian Riley ISBN-13: 9781566405805 - ISBN-10: 1566405807 Currently 4/5 Stars. 1 Book Type: Hardcover Publication Date: 1993


Dominique's Fresh Flavors: Cooking With Latitude in New Orleans Author: Dominique Macquet, John Demers ISBN-13: 9781580081535 - ISBN-10: 1580081533 Currently 3.5/5 Stars. 1 Book Type: Hardcover Publication Date: 2001


Slim Forever - The French Way Author: Michel Montignac ISBN-13: 9780756621209 - ISBN-10: 0756621208 ? Book Type: Paperback Publication Date: 2006


The Woman's Day Crepe Cookbook Author: Sylvia Schur ISBN-13: 9780449900024 - ISBN-10: 0449900029 Currently 3.5/5 Stars. 1 Book Type: Paperback Publication Date: 1976


Chicken and Other Poultry Dishes (Les Poulets et Volailles) (Marie-Pierre Moine's French Kitchen) Author: Nadine Wickenden (Illustrator), Marie-Pierre Moine ISBN-13: 9780671896584 - ISBN-10: 067189658X Currently 4/5 Stars. 1 Book Type: Hardcover Publication Date: 1994


Pocket Idiot's Guide to Choosing Wine (The Pocket Idiot's Guide) Author: Phillip Seldon ISBN-13: 9780028620169 - ISBN-10: 002862016X Currently 3.8/5 Stars. 2 Book Type: Paperback Publication Date: 2003


Bordeaux: A Consumer's Guide to the World's Finest Wines Author: Robert M. Parker ISBN-13: 9780671674601 - ISBN-10: 0671674609 Currently 3/5 Stars. 1 Book Type: Hardcover Publication Date: 1991


World Class Cuisine of Italy and France: Cooking With Recipes from the Provinces Author: Gail Greco ISBN-13: 9781558533622 - ISBN-10: 1558533621 ? Book Type: Hardcover Publication Date: 1995


The New Provencal Cuisine Author: Louisa Jones, Alison Harris (Photographer) ISBN-13: 9780811808002 - ISBN-10: 0811808009 ? Book Type: Hardcover Publication Date: 1995


France: A Culinary Journey Author: Alexandra Michell (Editor) ISBN-13: 9780002550314 - ISBN-10: 0002550318 Currently 3/5 Stars. 1 Book Type: Hardcover Publication Date: 1992


A Little Taste of France (Little Taste of) Author: Kay Halsey, Maria Villegas, Sarah Randell ISBN-13: 9781740452083 - ISBN-10: 1740452089 ? Book Type: Paperback Publication Date: 2003

Results: 1000 returned for

Cookbooks, Food & Wine >> Regional & International >> European >> French - Books

Results: 1000 returned for

Cookbooks, Food & Wine >> Regional & International >> European >> French - Books

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