Skip to main content
PBS logo
 
 

Search - The Indian Cookery Course

The Indian Cookery Course
The Indian Cookery Course
Author: Monisha Bharadwaj
This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish & Seafood, Poultry, Eggs, Dairy, Lentils & Beans, Vegetables, Snack & Sides, Grills, Salads & Raitas, Chutneys & Relishes, Desserts and Drinks, Monisha c...  more »
ISBN-13: 9780857833280
ISBN-10: 0857833286
Publication Date: 10/6/2016
Pages: 496
Rating:
  ?
0 stars, based on 0 rating
Publisher: Kyle Books
Book Type: Hardcover
Members Wishing: 1
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.