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Japanese Cooking at Home
Japanese Cooking at Home
Author: Hideo Dekura
Japanese cuisine is considered one of the healthiest diets in the world. The simplicity, purity and unique aesthetic of Japanese cuisine means that it is as beautiful as it tastes. "Japanese Cooking at Home" brings a fresh approach to Japanese food, with easy to prepare recipes to make in your own kitchen. It features traditional Japanese dishes...  more »
ISBN-13: 9781741102604
ISBN-10: 174110260X
Publication Date: 8/10/2005
Pages: 160
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Publisher: New Holland Publishing Australia Pty Ltd
Book Type: Paperback
Members Wishing: 0
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