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Book Reviews of Nutrition for Foodservice and Culinary Professionals

Nutrition for Foodservice and Culinary Professionals
Nutrition for Foodservice and Culinary Professionals
Author: Karen E. Drummond, Lisa M. Brefere
ISBN-13: 9781119148494
ISBN-10: 1119148499
Publication Date: 9/5/2016
Pages: 480
Edition: 9
Rating:
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0 stars, based on 0 rating
Publisher: Wiley
Book Type: Hardcover
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Very Good book