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Practical Japanese Cooking: Easy and Elegant
Practical Japanese Cooking Easy and Elegant
Author:
In this pioneering work, Shizuo Tsuji, one of the most prominent figures in Japan's culinary world, takes all that is good about Japanese food and brings it into the home. — The book presents over 100 authentic recipes (manageable even for the novice cook) for dishes ranging from familiar favorites like Miso Soup with Pork and Vegetables, Yakitor... more »
Author:
In this pioneering work, Shizuo Tsuji, one of the most prominent figures in Japan's culinary world, takes all that is good about Japanese food and brings it into the home. — The book presents over 100 authentic recipes (manageable even for the novice cook) for dishes ranging from familiar favorites like Miso Soup with Pork and Vegetables, Yakitor... more »
ISBN-13: 9781568365671
ISBN-10: 1568365675
Publication Date: 2/1/2016
Pages: 152
Edition: 1
Rating: ?
ISBN-10: 1568365675
Publication Date: 2/1/2016
Pages: 152
Edition: 1
Rating: ?
0 stars, based on 0 rating
Publisher: Kodansha USA
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 1
Reviews: Amazon | Write a Review
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 1
Reviews: Amazon | Write a Review
Genres:
