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Retail Best Practices and Quick Reference to Food Safety & Sanitation Trainer's Kit
Retail Best Practices and Quick Reference to Food Safety Sanitation Trainer's Kit
Author: Nancy R. Rue, Anna Graf Williams, FMI SuperSafeMark
ISBN-13: 9780131777071
ISBN-10: 0131777076
Publication Date: 2/17/2004
Pages: 218
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Publisher: Prentice Hall
Book Type: Paperback
Members Wishing: 0
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