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Secrets from an Indian Kitchen
Secrets from an Indian Kitchen
Author:
Mridula Baljekar explores the subtle flavors of Indian cuisine in this savory collection of recipes, which range from familiar favorites like Chicken Korma with Whole Spices to the more exotic, like Quails Poached in Coconut Milk. Accompanying the recipes, which are presented by method of cooking, are notes on techniques — including dim<... more »
Author:
Mridula Baljekar explores the subtle flavors of Indian cuisine in this savory collection of recipes, which range from familiar favorites like Chicken Korma with Whole Spices to the more exotic, like Quails Poached in Coconut Milk. Accompanying the recipes, which are presented by method of cooking, are notes on techniques — including dim<... more »
ISBN-13: 9781862051430
ISBN-10: 1862051437
Publication Date: 12/2000
Pages: 160
Rating: ?
ISBN-10: 1862051437
Publication Date: 12/2000
Pages: 160
Rating: ?
0 stars, based on 0 rating
Genres:
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Regional & International >> Asian >> Indian
