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Vegetarian Maharashtrian Cuisine
Vegetarian Maharashtrian Cuisine
Author: Sugandha Patil
One of the most versatile yet little known cuisines is that of Maharastra. Featuring food preparations from the fertile coast to the hilly reaches of the Western Ghats, there is an astonishing and wonderful array of culinary surprises for the food lover.
ISBN-13: 9788186982235
ISBN-10: 818698223X
Publication Date: 7/1/2002
Pages: 104
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Publisher: BPI (India) PVT Ltd
Book Type: Paperback
Members Wishing: 0
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