The United States of Arugula: How We Became a Gourmet Nation
Author:
Genre: Cookbooks, Food & Wine
Book Type: Hardcover
Author:
Genre: Cookbooks, Food & Wine
Book Type: Hardcover
David B. reviewed on + 6 more book reviews
Very good treatment of how tastes and eating habits have changed in the US. Combines sociology and history to show how and why Americans have broadened their tastes.
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