Endless Feasts : Sixty Years of Writing from Gourmet (Modern Library Food)
Author:
Genres: Cookbooks, Food & Wine, Travel
Book Type: Paperback
Author:
Genres: Cookbooks, Food & Wine, Travel
Book Type: Paperback
Iris G. reviewed on + 41 more book reviews
If you enjoy reading about food and dining, this is an awesome book, compiled of articles from 60 years of Gourmet Magazine. Learn about what dining was like before WWI and after WWII...how Prohibition affected the dining experience...why James Beard is so important...cocktail parties of the 20s, and more. Not just recipes and cooking, but truly great stories about eating, cooking, dining, and life.
Back to all reviews by this member
Back to all reviews of this book
Back to Book Reviews
Back to Book Details
Back to all reviews of this book
Back to Book Reviews
Back to Book Details
