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Historic Cookery
Historic Cookery
Author: Fabiola Gilbert
When Historic Cookery first appeared in 1931 it may have been the earliest cookbook of New Mexican foods to be published, with heirloom recipes from the author's own family and others collected from villagers in northern New Mexico. Fabiola Cabeza de Baca Gilbert's cookbook has been credited with the popularization of cooking with chile that led...  more »
ISBN-13: 9780941270991
ISBN-10: 0941270998
Publication Date: 5/1997
Pages: 43
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Publisher: Ancient City Press
Book Type: Paperback
Members Wishing: 2
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