The Simon and Schuster Pocket Guide to Cheese
Author:
Genre: Cookbooks, Food & Wine
Book Type: Hardcover
Author:
Genre: Cookbooks, Food & Wine
Book Type: Hardcover
Donna E. (impossible) reviewed on + 3352 more book reviews
An Encyclopedia of cheeses - opens with history and description of how various cheeses are made; lists cheeses by countries and global areas; some maps included; lots and lots of cheeses described.
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