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Search - List of Books by David V. Pavesic

Total Books: 13
Study Guide
2004 - Study Guide (Paperback)
ISBN-13: 9780131193680
ISBN-10: 0131193686
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Fundamental Principles of Restaurant Cost Control with CD
2004 - Fundamental Principles of Restaurant Cost Control with Cd [2nd Edition] (Paperback)
ISBN-13: 9780131145320
ISBN-10: 0131145320
Genre: Business & Money
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Cost Controls  25 Keys to Profitable Success
1999 - Cost Controls 25 Keys to Profitable Success [Restaurant Manager's Pocket Handbook Series] (Paperback)
ISBN-13: 9780867307511
ISBN-10: 086730751X
Genre: Business & Money
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Menu Pricing Restaurant Manager's Pocket Handbook Series
1999 - Menu Pricing Restaurant Manager's Pocket Handbook Series (Paperback)
ISBN-13: 9780867307528
ISBN-10: 0867307528
Genres: Business & Money, Reference, Travel
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Labor Cost  25 Keys to Profitable Success
1999 - Labor Cost 25 Keys to Profitable Success [Restaurant Manager's Pocket Handbook Series] (Paperback)
ISBN-13: 9780867307535
ISBN-10: 0867307536
Genre: Business & Money
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Menu Design Restaurant Manager's Pocket Handbook Series
1999 - Menu Design Restaurant Manager's Pocket Handbook Series [Nation's Restaurant News] (Paperback)
ISBN-13: 9780867307542
ISBN-10: 0867307544
Genres: Business & Money, Cookbooks, Food & Wine, Reference, Science & Math
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Food Cost Restaurant Manager's Pocket Handbook Series
1999 - Food Cost Restaurant Manager's Pocket Handbook Series [Restaurant Manager's Pocket Handbook] (Paperback)
ISBN-13: 9780867307559
ISBN-10: 0867307552
Genres: Business & Money, Reference, Travel
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Purchasing and Inventory  25 Keys to Profitable Success
1999 - Purchasing and Inventory 25 Keys to Profitable Success [Restaurant Manager's Pocket Handbook Series] (Paperback)
ISBN-13: 9780867307566
ISBN-10: 0867307560
Genres: Business & Money, Cookbooks, Food & Wine, Reference, Travel, Science & Math
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Fundamental Principles of Restaurant Cost Control
1997 - Fundamental Principles of Restaurant Cost Control (Paperback)
ISBN-13: 9780137479993
ISBN-10: 0137479999
Genre: Business & Money
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Menu  Pricing  Strategy
1996 - Menu Pricing Strategy [Hospitality, Travel Tourism] (Paperback)
ISBN-13: 9780471287476
ISBN-10: 0471287474
Genres: Business & Money, Cookbooks, Food & Wine, Reference
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Menu Pricing  Strategy
Menu Pricing Strategy [Hospitality, Travel & Tourism] (Paperback)
ISBN-13: 9780442022099
ISBN-10: 0442022093
Genres: Business & Money, Cookbooks, Food & Wine, Reference, Travel
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Foodservice Management
Foodservice Management [Master Series] (Paperback)
ISBN-13: 9780536307866
ISBN-10: 0536307865
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