Skip to main content
PBS logo
 
 

Scott R. - Wish List

1 to 50 of 62 Go to page:
The Advanced Professional Pastry Chef
The Advanced Professional Pastry Chef
Author: Bo Friberg, Bo Friberg
Book Type: Hardcover
Wish Date: 10/9/2006
  ?



Alinea
Alinea
Author: Grant Achatz
Book Type: Hardcover
Wish Date: 9/17/2011
  ?



At Your Service: A Hands-On Guide to the Professional Dining Room



Baking and Pastry: Mastering the Art and Craft
Baking and Pastry: Mastering the Art and Craft
Author: The Culinary Institute of America
Book Type: Hardcover
Wish Date: 12/30/2009
  • Currently 3/5 Stars.
 1



Baking and Pastry : Mastering the Art and Craft
Baking and Pastry : Mastering the Art and Craft
Book Type: Hardcover
Wish Date: 10/14/2013
  ?



Beyond Nose to Tail: More Omnivorous Recipes for the Adventurous Cook



Blues Guitar For Dummies (For Dummies (Computer/Tech))
Blues Guitar For Dummies (For Dummies (Computer/Tech))
Author: Jon Chappell
Book Type: Paperback
Wish Date: 1/21/2013
  ?



Bobke: A Ride on the Wild Side of Cycling
Bobke: A Ride on the Wild Side of Cycling
Author: Bob Roll
Book Type: Paperback
Wish Date: 8/28/2008
  ?



Braise: A Journey Through International Cuisine
Braise: A Journey Through International Cuisine
Author: Daniel Boulud
Book Type: Hardcover
Wish Date: 1/11/2008
  • Currently 3.5/5 Stars.
 2



Charcuterie: The Craft of Salting, Smoking, and Curing
Charcuterie: The Craft of Salting, Smoking, and Curing
Author: Michael Ruhlman, Brian Polcyn
Book Type: Hardcover
Wish Date: 1/18/2010
  • Currently 3.8/5 Stars.
 5



The Complete Nose to Tail
The Complete Nose to Tail
Author: Fergus Henderson
Book Type: Hardcover
Wish Date: 3/15/2013
  ?



The Complete Nose to Tail: Pt. 1 & 2
The Complete Nose to Tail: Pt. 1 & 2
Author: Fergus Henderson
Book Type: Hardcover
Wish Date: 3/15/2013
  ?



The Complete Robuchon
The Complete Robuchon
Author: Joel Robuchon, Robin H. R. Bellinger (Translator)
Book Type: Hardcover
Wish Date: 9/17/2011
  • Currently 3/5 Stars.
 1



Cooking Sous Vide: A Guide for the Home Cook
Cooking Sous Vide: A Guide for the Home Cook
Author: Jason Logsdon
Book Type: Paperback
Wish Date: 4/16/2013
  ?



Decoding Ferran Adria: Hosted by Anthony Bourdain
Decoding Ferran Adria: Hosted by Anthony Bourdain
Author: Anthony Bourdain
Book Type: DVD-ROM
Wish Date: 6/24/2007
  ?



The Digital Photography Book, Volume 2 [Paperback]
The Digital Photography Book, Volume 2 [Paperback]
Author: Scott Kelby
Book Type: Paperback
Wish Date: 3/20/2021
  • Currently 3.8/5 Stars.
 3



The Digital Photography Book, Volume 3
The Digital Photography Book, Volume 3
Author: Scott Kelby, Scott Kelby
Book Type: Paperback
Wish Date: 8/6/2012
  • Currently 3/5 Stars.
 1



The Digital Photography Book, Volume 4
The Digital Photography Book, Volume 4
Author: Scott Kelby
Book Type: Paperback
Wish Date: 8/6/2012
  ?



El Bulli 1983-1993
El Bulli 1983-1993
Author: Ferran Adria, Juli Soler
Book Type: Hardcover
Wish Date: 8/3/2007
  ?



El Bulli : 1998-2002
El Bulli : 1998-2002
Author: Ferran Adria, Juli Soler
Book Type: Hardcover
Wish Date: 8/3/2007
  ?



El Bulli 2003-2004
El Bulli 2003-2004
Author: Ferran Adria, Juli Soler
Book Type: Hardcover
Wish Date: 8/3/2007
  ?



El Bulli with CDROM
El Bulli with CDROM
Author: Ferran Adria, Juli Soler, Albert Adria
Book Type: Hardcover
Wish Date: 1/4/2008
  ?



Escoffier : The Complete Guide to the Art of Modern Cookery



Field Guide to Herbs & Spices: How to Identify, Select, and Use Virtually Every Seasoning at the Market (Field Guide To...)



Field Guide To Meat: How To Identify, Select, and Prepare Virtually Every Meat, Poultry, and Game Cut



Gordon Ramsay's Passion for Flavour
Gordon Ramsay's Passion for Flavour
Author: Gordon Ramsay, Roz Denny
Book Type: Hardcover
Wish Date: 10/23/2006
  ?



Gordon Ramsay's Playing with Fire: Raw, Rare to Well Done
Gordon Ramsay's Playing with Fire: Raw, Rare to Well Done
Author: Gordon Ramsay
Book Type: Paperback
Wish Date: 6/9/2014
  • Currently 3/5 Stars.
 1



Grand Livre De Cuisine
Grand Livre De Cuisine
Author: Alain Ducasse
Book Type: Hardcover
Wish Date: 6/21/2011
  ?



Guitar Exercises For Dummies® (For Dummies (Sports & Hobbies))



The International School of Sugarcraft: Bk. 3
The International School of Sugarcraft: Bk. 3
Author: Margaret Ford, Nicholas Lodge
Book Type: Paperback
Wish Date: 2/27/2022
  ?



International School of Sugarcraft: New Skills and Techniques (International School of Sugarcrafts), Vol. 3



Invertebrates: A Quick Reference Guide (Oceanographic Series)
Invertebrates: A Quick Reference Guide (Oceanographic Series)
Author: Julian Sprung
Book Type: Hardcover
Wish Date: 1/20/2009
  ?



Jacques Cousteau: The Sea King
Jacques Cousteau: The Sea King
Author: Brad Matsen
Book Type: Paperback
Wish Date: 9/1/2016
  ?



Jacques Cousteau: The Sea King
Jacques Cousteau: The Sea King
Author: Brad Matsen
Book Type: Hardcover
Wish Date: 11/16/2020
  ?



Kitchen Chemistry
Kitchen Chemistry
Author: Ted Lister, Heston Blumenthal
Book Type: Paperback
Wish Date: 10/17/2008
  ?



Lucky Peach: Issue 1
Lucky Peach: Issue 1
Book Type: Paperback
Wish Date: 7/23/2016
  • Currently 3/5 Stars.
 1



Lucky Peach Issue 2
Lucky Peach Issue 2
Book Type: Paperback
Wish Date: 7/23/2016
  • Currently 3/5 Stars.
 1



Lucky Peach Issue 3
Lucky Peach Issue 3
Book Type: Paperback
Wish Date: 7/23/2016
  • Currently 4.5/5 Stars.
 1



Lucky Peach Issue 5
Lucky Peach Issue 5
Book Type: Paperback
Wish Date: 7/23/2016
  • Currently 4/5 Stars.
 1



Lucky Peach, Issue 9
Lucky Peach, Issue 9
Book Type: Paperback
Wish Date: 7/23/2016
  ?



Marco Pierre White in Hell's Kitchen: Over 100 Wickedly Tempting Recipes
Marco Pierre White in Hell's Kitchen: Over 100 Wickedly Tempting Recipes
Author: Marco Pierre White
Book Type: Paperback
Wish Date: 2/2/2010
  • Currently 4/5 Stars.
 1



Marco : The Making of Marco Pierre White, Sharpest Chef in History



Mastering the Art of French Cooking
Mastering the Art of French Cooking
Author: Julia Child
Book Type: Paperback
Wish Date: 6/28/2010
  • Currently 2/5 Stars.
 1



Mastering the Art of French Cooking, Vol 2
Mastering the Art of French Cooking, Vol 2
Author: Julia Child
Book Type: Paperback
Wish Date: 6/17/2014
  • Currently 4.2/5 Stars.
 10



Mirabelle Cookbook
Mirabelle Cookbook
Author: Marco Pierre White
Book Type: Hardcover
Wish Date: 5/22/2008
  ?



Modernist Cuisine: The Art and Science of Cooking
Modernist Cuisine: The Art and Science of Cooking
Author: Nathan Myhrvold, Chris Young, Maxime Bilet
Book Type: Hardcover
Wish Date: 8/3/2012
  • Currently 5/5 Stars.
 1



Paris-Roubaix: A Journey Through Hell



Paul Bocuse: The Complete Recipes
Paul Bocuse: The Complete Recipes
Author: Paul Bocuse
Book Type: Hardcover
Wish Date: 8/3/2012
  ?



Peanuts Classics The Ultimate Box Set (Peanuts)
Peanuts Classics The Ultimate Box Set (Peanuts)
Author: Charles M. Schulz
Book Type: Hardcover
Wish Date: 3/11/2008
  • Currently 3.5/5 Stars.
 1



The Photographer's Eye: Composition and Design for Better Digital Photos
The Photographer's Eye: Composition and Design for Better Digital Photos
Author: Michael Freeman
Book Type: Paperback
Wish Date: 8/30/2013
  • Currently 4.5/5 Stars.
 4



1 to 50 of 62 Go to page: