Andrew Dornenburg (born December 18, 1958, in Concord, California) is half of the James Beard Award-winning author team of Andrew Dornenburg and Karen A. Page, co-authors of the books Becoming a Chef (1995; 2003, 2nd ed.), Culinary Artistry (1996), Dining Out (1998), Chef's Night Out (2001), The New American Chef (2003), What to Drink With What You Eat (2006), and The Flavor Bible (2008).

Andrew Dornenburg married Karen Page in 1990; the couple lives in New York City.

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