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Search - List of Books by Paul R. Dittmer

Total Books: 43
At Your Service WITH Management by Menu 3red
At Your Service with Management By Menu 3red (Paperback)
ISBN-13: 9780470069745
ISBN-10: 0470069740
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Dimensions of the Hospitality Industry An Introduction
Dimensions of the Hospitality Industry an Introduction (Hardcover) → Hardcover
ISBN-13: 9780442007706
ISBN-10: 0442007701
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Dimensions of the Hospitality Industry An Introduction 3rd Edition
Dimensions of the Hospitality Industry an Introduction 3rd Edition (Hardcover)
ISBN-13: 9780471384793
ISBN-10: 0471384798
Genres: Business & Money, Cookbooks, Food & Wine
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Dimensions of the Hospitality Industry Third Edition Package
Dimensions of the Hospitality Industry Third Edition Package [includes Text and NRAEF Workbook] (Hardcover)
ISBN-13: 9780471216841
ISBN-10: 0471216844
Genre: Business & Money
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Dimensions of the Hospitality Industry Third Edition Package Student Workbook
Dimensions of the Hospitality Industry Third Edition Package Student Workbook [includes Text and NRAEF Workbook] (Paperback)
ISBN-13: 9780471216858
ISBN-10: 0471216852
Genre: Science & Math
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Dittmer/Cost Control 8th Edition PKG Kotschevar/Management by Menu 3rd Edition PKG Fischer/At Your Service SET
Dittmer/cost Control 8th Edition Pkg Kotschevar/management By Menu 3rd Edition Pkg Fischer/at Your Service Set (Hardcover)
ISBN-13: 9780470036631
ISBN-10: 047003663X
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Principles of Food and Beverage Cost Control
Principles of Food and Beverage Cost Control (Hardcover)
ISBN-13: 9780471703266
ISBN-10: 0471703265
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Principles of Food Beverage and Labor Cost Controls
Principles of Food Beverage and Labor Cost Controls (Hardcover) → Paperback, Hardcover
ISBN-13: 9780471204879
ISBN-10: 0471204870
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Principles of Food Beverage and Labor Cost Controls for Hotels and Restaurants
Principles of Food Beverage and Labor Cost Controls for Hotels and Restaurants (Hardcover) → Hardcover
ISBN-13: 9780442016012
ISBN-10: 0442016018
Genre: Business & Money
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Principles of Food Beverage Labor Cost Controls For Hotels Restaurants
Principles of Food Beverage Labor Cost Controls for Hotels Restaurants (Hardcover) → Hardcover
ISBN-13: 9780471378440
ISBN-10: 0471378445
Genre: Reference
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Principles of Food Beverage and Labor Cost Controls For Hotels and Restaurants 6th Edition
Principles of Food Beverage and Labor Cost Controls for Hotels and Restaurants 6th Edition (Hardcover) → Paperback
ISBN-13: 9780471293255
ISBN-10: 0471293253
Genres: Business & Money, Cookbooks, Food & Wine
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Principles of Food Beverage and Labor Cost Controls Instructor's Manual to Accompany 7re
Principles of Food Beverage and Labor Cost Controls Instructor's Manual to Accompany 7re (Paperback)
ISBN-13: 9780471207788
ISBN-10: 0471207780
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Principles of Food Beverage and Labor Cost Controls Package Eighth Edition
Principles of Food Beverage and Labor Cost Controls Package Eighth Edition [Includes Text and NRAEF Workbook] (Hardcover)
ISBN-13: 9780471708803
ISBN-10: 0471708801
Genres: Business & Money, Cookbooks, Food & Wine, Travel
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Principles of Food Beverage and Labor Cost Controls Package Seventh Edition
Principles of Food Beverage and Labor Cost Controls Package Seventh Edition [Includes Text and NRAEF Workbook] (Hardcover)
ISBN-13: 9780471237464
ISBN-10: 0471237469
Genres: Business & Money, Cookbooks, Food & Wine
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Principles of Food Beverage and Labor Cost Controls Student Workbook
Principles of Food Beverage and Labor Cost Controls Student Workbook (Paperback) → Paperback
ISBN-13: 9780471208778
ISBN-10: 0471208779
Genre: Business & Money
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Principles of Food Beverage and Labor Cost Controls Study Guide
Principles of Food Beverage and Labor Cost Controls Study Guide (Paperback)
ISBN-13: 9780470140567
ISBN-10: 0470140569
Genres: Business & Money, Reference, Science & Math
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Principles of Food Beverage and Labour Cost Controls for Hotels and Restaurants Instructors' Manual to 4r e
Principles of Food Beverage and Labour Cost Controls for Hotels and Restaurants Instructors' Manual to 4r E (Paperback)
ISBN-13: 9780442234331
ISBN-10: 0442234333
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