We see that javascript is disabled or not supported by your browser - javascript is needed for important actions on the site. Read more

Skip to main content

What's New - Home - Login

Member $avings: $81,572,143.35 | Books Available: 795,318 | Members Online: 38

Swap Used Books - Buy New Books at Great Prices!

How To Swap Books Sign Up Search submenu

submenu

PBS Market (New Books)

Gift Buying Guide

Book Browser Advanced Search Books Posted Today Member Book Reviews Award Winning Books NYT Best Sellers Amazon Best Sellers Most Traveled Copies Club Wish List

Login Community submenu

submenu

Discussion Forums Book Lists

Club Lists My Book Lists My Watched Lists Create a List

Blog Donations

School Donation Program In Memory of... Military Donation Program Friends of PBS

Box-O-Books Maps The Eclectic Pen Fun Stuff

20 Questions Sudoku Bookmark Creator

Top 100

Requests Posts Swappers Referrers Reviewers

Pulse of PBS Spread The Word

Invite Friends Bookmarks Facebook Page Facebook App More Ways...

Photo Gallery Recipes Club Tag Cloud Member Testimonials

Help Center submenu

submenu

How To Swap Books Browse Help Docs Ask the Librarian PBS Member Icons Live Help

Kiosk

submenu

PBS Market (New Books) Go Shopping Buy Credits Buy PBS Money Upgrade Membership Gift Certificates Transfer Credits

Search - List of Books by Lisa M. Brefere

Total Books: 27

Chronological List
Alphabetical List
Available Only List

Nutrition Foodservice

Nutrition Foodservice (Hardcover) → Hardcover
ISBN-13: 9780470007129
ISBN-10: 0470007125

?

Nutrition Foodservice Esha Research/tda Online Software [Web--only] (Hardcover)

Nutrition Foodservice with Esha Research/tda 20 Password Card and Supervision in the Hospitality Industry 5re (Hardcover)

Nutrition for Foodservice and Culinary Professionals

Nutrition for Foodservice and Culinary Professionals (Hardcover) → Hardcover
ISBN-13: 9780470052426
ISBN-10: 0470052422
Genres: Business & Money, Health, Fitness & Dieting, Reference, Travel, Science & Math

?

Nutrition for Foodservice and Culinary Professionals 4th Edition

Nutrition for Foodservice and Culinary Professionals 4th Edition (Hardcover)
ISBN-13: 9780471347774
ISBN-10: 0471347779
Genres: Health, Fitness & Dieting, Science & Math, Medical Books

?

Nutrition for Foodservice and Culinary Professionals and Nraef Workbook Package

Nutrition for Foodservice and Culinary Professionals and Nraef Workbook Package (Hardcover)
ISBN-13: 9780471442400
ISBN-10: 0471442402
Genre: Science & Math

?

Nutrition for Foodservice and Culinary Professionals Ninth Edition Student Study Guide

Nutrition for Foodservice and Culinary Professionals Ninth Edition Student Study Guide (Paperback)
ISBN-13: 9781119271772
ISBN-10: 1119271770
Genres: Health, Fitness & Dieting, Reference, Science & Math, Engineering & Transportation

?

Nutrition for Foodservice and Culinary Professionals Student Workbook

Nutrition for Foodservice and Culinary Professionals Student Workbook (Paperback)
ISBN-13: 9780471312703
ISBN-10: 0471312703
Genres: Cookbooks, Food & Wine, Science & Math, Engineering & Transportation

?

Nutrition for Foodservice and Culinary Professionals Study Guide

Nutrition for Foodservice and Culinary Professionals Study Guide (Paperback) → Paperback
ISBN-13: 9780470099094
ISBN-10: 0470099097
Genres: Business & Money, Cookbooks, Food & Wine, Health, Fitness & Dieting, Reference, Science & Math

?

Nutrition for Foodservice and Culinary Professionals Textbook and NRAEF Workbook

Nutrition for Foodservice and Culinary Professionals Textbook and Nraef Workbook (Hardcover)
ISBN-13: 9780471312765
ISBN-10: 0471312762
Genres: Cookbooks, Food & Wine, Science & Math

?

Purchasing (Hardcover) → Hardcover

So You Are a Chef with CDROM Managing Your Culinary Career

So You Are a Chef with Cdrom Managing Your Culinary Career (Paperback)
ISBN-13: 9780470251270
ISBN-10: 0470251271
Genres: Business & Money, Cookbooks, Food & Wine, Science & Math

?

So You Want to Be a Chef and the Resturant From Concept to Operation 4red (Paperback)

So You Want to Be a Chef with Professional Cooking 5re (Hardcover)

So You Want to Be a Chef Your Guide to Culinary Careers

So You Want to Be a Chef Your Guide to Culinary Careers (Paperback) → Paperback, Hardcover
ISBN-13: 9780470088562
ISBN-10: 0470088567
Genres: Children's Books, Cookbooks, Food & Wine, Science & Math

?

Study Guide to Accompany Nutrition for Foodservice and Culinary Professionals

Study Guide to Accompany Nutrition for Foodservice and Culinary Professionals (Paperback)
ISBN-13: 9781118507216
ISBN-10: 1118507215
Genres: Cookbooks, Food & Wine, Health, Fitness & Dieting, Reference, Science & Math

?

Websters New World Culinary Dictionary (Paperback)

Back to the Top ↑